Sauce apple fritter hybrid for Dummies
It is simply an emulsification—egg yolks and butter Minimize by way of with vinegar flavored with tarragon and shallots, which has a Chunk of black pepper. Consider it as being a unfastened mayonnaise, requiring only plenty of whisking and a careful hand with the warmth to grasp. ... Use the sauce to steaks or burgers, asparagus or salmon. — Sa